{"id":11113,"date":"2016-02-20T21:44:54","date_gmt":"2016-02-20T20:44:54","guid":{"rendered":"https:\/\/maimoni.cafeblog.hu\/?p=11113"},"modified":"2016-02-20T21:44:54","modified_gmt":"2016-02-20T20:44:54","slug":"milyen-sutiket-esznek-a-franciak","status":"publish","type":"post","link":"https:\/\/sutismoni.hu\/?p=11113","title":{"rendered":"Milyen s\u00fctiket esznek a franci\u00e1k?"},"content":{"rendered":"<p>Francia hetet tartottunk k\u00e9t k\u00e1v\u00e9z\u00f3ban, amelynek cukr\u00e1sza vagyok. Ez azt jelentette, hogy hat napon kereszt\u00fcl igyekeztem autentikus forr\u00e1sokb\u00f3l \u00f6sszeszedett receptek alapj\u00e1n valamif\u00e9le francia v\u00e1laszt\u00e9kot k\u00edn\u00e1lni. Azt\u00e1n a hetedik napon nagyon kif\u00e1radva, de megpihentem.<\/p>\n<p><a href=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a115.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-11114\" src=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a115-600x600.jpg\" alt=\"a1\" width=\"600\" height=\"600\" \/><\/a>Persze, az lenne az igazi, ha id\u0151nk\u00e9nt tehetn\u00e9k 1-1 hetes tanulm\u00e1nyutakat a tematikus hetek el\u0151tt, vagy \u00fagy egy\u00e1ltal\u00e1n, b\u00e1rmikor, azonban ennek hi\u00e1ny\u00e1ban sem \u00e1ll meg az \u00e9let. H\u00e1la az internetnek, viszonylag r\u00f6vid id\u0151 alatt szert lehet tenni bizonyos tud\u00e1sra, na persze, nem mondom azt, hogy ez t\u00f6k\u00e9letesen helyettes\u00edti a meg\u00e9lt val\u00f3s\u00e1got, de az\u00e9rt valamire el\u00e9g.<\/p>\n<p>Tal\u00e1ltam egy<a href=\"http:\/\/www.wikiwand.com\/fr\/Liste_des_sp%C3%A9cialit%C3%A9s_r%C3%A9gionales_fran%C3%A7aises_de_p%C3%A2tisserie_et_de_dessert\"> klassz \u00f6sszes\u00edt\u0151 lapot<\/a>, amelynek a v\u00e9gigb\u00f6ng\u00e9sz\u00e9se ut\u00e1n b\u00e1rki meg\u00e1llap\u00edthatja: olyan, hogy francia konyha, nincs. Van ellenben huszonvalah\u00e1ny r\u00e9gi\u00f3, mindegyik a maga saj\u00e1toss\u00e1gaival, elt\u00e9r\u0151 alapanyag-haszn\u00e1lat\u00e1val, szok\u00e1saival, ig\u00e9nyeivel. Ezekb\u0151l azt\u00e1n lehet mazsol\u00e1zni, nemcsak egy h\u00e9tre val\u00f3t.<\/p>\n<p><a href=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a41.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-11116\" src=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a41-480x600.jpg\" alt=\"a4\" width=\"480\" height=\"600\" \/><\/a>Sz\u00f3val, n\u00e9ztem, n\u00e9zegettem, \u00e9s nagyj\u00e1b\u00f3l a k\u00f6vetkez\u0151ket emeltem ki magamnak: <a href=\"http:\/\/www.wikiwand.com\/fr\/Kouglof\">kugl\u00f3f<\/a>, <a href=\"https:\/\/maimoni.cafeblog.hu\/2015\/03\/20\/a-macaron-vilagnap-margojara\/\">macaron<\/a>, <a href=\"https:\/\/maimoni.cafeblog.hu\/2015\/10\/13\/mont-blanc-torta\/\">Mont Blanc torta<\/a>, <a href=\"http:\/\/www.wikiwand.com\/fr\/G%C3%A2teau_basque\">baszk torta<\/a>, <a href=\"http:\/\/www.wikiwand.com\/fr\/Flaugnarde\">flognarde<\/a>, <a href=\"http:\/\/www.wikiwand.com\/fr\/Clafoutis\">clafoutis<\/a>, <a href=\"https:\/\/en.wikipedia.org\/wiki\/Galette\">galette-ek,\u00a0<\/a> <a href=\"https:\/\/en.wikipedia.org\/wiki\/Tart\">tarte-ok<\/a> \u00e9s tartelette-ek, <a href=\"http:\/\/www.wikiwand.com\/fr\/Tarte_Tatin\">Tarte Tatin<\/a>, <a href=\"http:\/\/www.wikiwand.com\/fr\/Paris-Brest\">Paris-Brest<\/a>, <a href=\"http:\/\/www.foodnetwork.ca\/recipe\/gateau-st-honore\/12606\/\">St. Honor\u00e9 habtorta<\/a>, <a href=\"http:\/\/www.canalvie.com\/recettes\/gateau-opera-1.1325902\">Opera torta<\/a>, Napoleon torta, <a href=\"https:\/\/maimoni.cafeblog.hu\/2014\/05\/06\/suti-mazochistaknak-millefeuille\/\">Mille feuille<\/a> k\u00e9tf\u00e9le v\u00e1ltozatban, <a href=\"http:\/\/www.ricardocuisine.com\/recettes\/4983-charlotte-aux-fraises\">Charlotte-torta<\/a>, fromage blanc (azaz sajt)torta.<\/p>\n<p><a href=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a71.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-11119\" src=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a71-600x600.jpg\" alt=\"a7\" width=\"600\" height=\"600\" \/><\/a>A receptv\u00e1logat\u00e1s ut\u00e1n a tettek mezej\u00e9re l\u00e9phett\u00fcnk. \u00c9s hogy, hogy nem&#8230; Biztosan nem eml\u00e9keztek, mert \u00e9n sem eml\u00e9keztem: <a href=\"https:\/\/maimoni.cafeblog.hu\/2015\/02\/09\/ember-tervez-francia-konyha-vegez\/\">tavaly is tartottunk egy francia s\u00fctih\u00e9tv\u00e9g\u00e9t<\/a>, \u00e9s ahogy azt akkor \u00edrtam, mindj\u00e1rt ut\u00e1na, h\u00e9tf\u0151n N\u00c9BIH-ellen\u0151rz\u00e9st kaptam. Id\u00e9n a francia h\u00e9t k\u00f6zep\u00e9n, cs\u00fct\u00f6rt\u00f6k\u00f6n l\u00e1togattak meg az ellen\u0151r\u00f6k &#8211; akik egy\u00e9bk\u00e9nt roppant j\u00f3indulat\u00faak \u00e9s kedvesek voltak, na meg szerencs\u00e9re rendben is volt minden. Na de \u00fagy l\u00e1tszik, a francia s\u00fctik valahogy vonzz\u00e1k az ellen\u0151rz\u00e9st.<\/p>\n<p><a href=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a62.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-11118\" src=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a62-600x600.jpg\" alt=\"a6\" width=\"600\" height=\"600\" \/><\/a><\/p>\n<p>Kicsit \u00fagy \u00e9rzem magam, mintha valami gig\u00e1szi k\u00fczdelem ut\u00e1n lenn\u00e9k, f\u00e1radt vagyok nagyon, de gy\u0151zt\u00fcnk. Legal\u00e1bbis a vend\u00e9gek visszajelz\u00e9sei alapj\u00e1n.<\/p>\n<p><a href=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a52.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-11117\" src=\"https:\/\/maimoni.cafeblog.hu\/files\/2016\/02\/a52-600x600.jpg\" alt=\"a5\" width=\"600\" height=\"600\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Francia hetet tartottunk k\u00e9t k\u00e1v\u00e9z\u00f3ban, amelynek cukr\u00e1sza vagyok. Ez azt jelentette, hogy hat napon kereszt\u00fcl igyekeztem autentikus forr\u00e1sokb\u00f3l \u00f6sszeszedett receptek alapj\u00e1n valamif\u00e9le francia v\u00e1laszt\u00e9kot k\u00edn\u00e1lni. Azt\u00e1n a hetedik napon nagyon &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,8,84],"tags":[],"class_list":["post-11113","post","type-post","status-publish","format-standard","hentry","category-desszertek","category-etelek","category-ismeretterjeszto"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Milyen s\u00fctiket esznek a franci\u00e1k? - S\u00fctis M\u00f3ni<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sutismoni.hu\/?p=11113\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Milyen s\u00fctiket esznek a franci\u00e1k? - S\u00fctis M\u00f3ni\" \/>\n<meta property=\"og:description\" content=\"Francia hetet tartottunk k\u00e9t k\u00e1v\u00e9z\u00f3ban, amelynek cukr\u00e1sza vagyok. 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