{"id":1239,"date":"2012-01-27T21:44:00","date_gmt":"2012-01-27T20:44:00","guid":{"rendered":"https:\/\/maimoni.cafeblog.hu\/2012\/01\/27\/forgatas\/"},"modified":"2012-01-27T21:44:00","modified_gmt":"2012-01-27T20:44:00","slug":"forgatas","status":"publish","type":"post","link":"https:\/\/sutismoni.hu\/?p=1239","title":{"rendered":"Forgat\u00e1s"},"content":{"rendered":"

Mindig mondom, hogy gasztroblogot \u00edrni kir\u00e1lys\u00e1g, f\u0151leg olyan grafom\u00e1noknak, mint amilyen \u00e9n (is) vagyok; azon t\u00fal, hogy az ember \u00edrhat, amit sz\u00edvesen tesz, b\u00f3nuszk\u00e9nt olvass\u00e1k, ami j\u00f3lesik, \u00e9s egy bizonyos l\u00e1togatotts\u00e1g f\u00f6l\u00f6tt k\u00fcl\u00f6nb\u00f6z\u0151 lehet\u0151s\u00e9gekkel keresik meg, ami megint csak j\u00f3lesik. A bizonyos l\u00e1togatotts\u00e1g azt\u00e1n persze felt\u00fczeli a frusztr\u00e1lt, irigy embereket, akikt\u0151l n\u00e9ha j\u00f6n egy-egy rosszindulat\u00fa lev\u00e9l vagy hozz\u00e1sz\u00f3l\u00e1s, ez viszont nem esik j\u00f3l.
De ennyit elviselek.
Sz\u00f3val, legut\u00f3bb a Spar k\u00e9rt fel, hogy legyek a Sparchef receptverseny egyik bloggere, aki megadott \u00f6t alapanyagb\u00f3l f\u0151z-s\u00fct valamit. Ha megn\u00e9zitek a receptverseny honlapj\u00e1t<\/a>, l\u00e1thatj\u00e1tok, hogy most \u00e9ppen Gabojsza\u00a0feladv\u00e1nya van soron, \u0151t k\u00f6vetem majd \u00e9n. \u00c9rdemes j\u00e1tszani, mert j\u00f3 kis WMF ed\u00e9nyeket lehet nyerni.
Kedden ker\u00fclt sor a forgat\u00e1sra, d\u00e9lel\u0151tt t\u00edzre kellett a felv\u00e9tel helysz\u00edn\u00e9\u00fcl szolg\u00e1l\u00f3 Gasztropolisz f\u0151z\u0151iskol\u00e1ba \u00e9rkeznem. El\u0151tte 3 \u00f3ra 40 percet z\u00f6tyk\u00f6l\u0151dtem Vonyarcvashegyt\u0151l a N\u00e9pligetig, az utols\u00f3 f\u00e9l \u00f3r\u00e1ban aludtam valamicsk\u00e9t, \u00e9s egy csom\u00f3szor feltettem magamnak a k\u00e9rd\u00e9st, hogy \u00e9n n\u0151ttem meg ennyire, vagy ezeken a mostani buszokon lett ilyen kicsi a hely? Ugyanis, ha \u00fclt volna mellettem valaki, \u00e9s nem fordulhattam volna oldalra, egyszer\u0171en nem f\u00e9rtek volna el a l\u00e1baim. Zsibbad\u00e1s n\u00e9lk\u00fcl persze nem \u00fasztam meg, de legal\u00e1bb nyugodtan olvashattam az Ede a levesben-t, amir\u0151l k\u00e9s\u0151bb felt\u00e9tlen\u00fcl \u00edrni sz\u00e1nd\u00e9kozom.
A N\u00e9pligetn\u00e9l taxi v\u00e1rt, sof\u0151r\u00f6met k\u00e9rdeztem, lesz-e sztr\u00e1jk mostan\u00e1ban, hogy a benzin\u00e1r ilyen magasra sz\u00f6k\u00f6tt, \u00e1\u00e1\u00e1, mondta, \u0151 azt semmik\u00e9pp nem v\u00e1rja meg, b\u00e1rmikor \u00e9rkezhet a z\u00f6ldk\u00e1rty\u00e1ja, \u00e9s megy Amerik\u00e1ba. Nem csak \u00fagy, a habokra, el\u0151 van k\u00e9sz\u00edtve minden, lesz mel\u00f3 is, sz\u00e1ll\u00e1s is, \u00fagyhogy nem ott fognak csak n\u00e9zegetni, hogy merre tal\u00e1lhat\u00f3 az a bizonyos ker\u00edt\u00e9s, ami kolb\u00e1szb\u00f3l van.
Sok sikert k\u00edv\u00e1ntam,\u00e9s kisz\u00e1lltam a Heged\u0171s Gyula utc\u00e1ban.
A f\u0151z\u0151iskol\u00e1ban ismer\u0151sk\u00e9nt \u00fcdv\u00f6z\u00f6ltek, a sminkes, Marcsi le is \u00fcltetett azon nyomban, \u00e9s mondta, hogy am\u00edg meghozz\u00e1k a k\u00e1v\u00e9mat, \u0151 bizony neki\u00e1ll az alapoz\u00e1somnak. K\u00e9rdezte, mi\u00e9rt nem tal\u00e1lt r\u00f3lam haszn\u00e1lhat\u00f3 m\u00e9ret\u0171 fot\u00f3t a blogon? Szeretett volna kicsit „r\u00e1m k\u00e9sz\u00fclni”, ugyanis. H\u00e1t, mondtam neki, az a helyzet, a blogol\u00e1s mag\u00e1nyos m\u0171faj, az ember maga f\u0151z, \u00e9s fot\u00f3zza a k\u00e9sz term\u00e9ket, hogy tudn\u00e1 m\u00e1r odatenni mag\u00e1t is?
De hogy legk\u00f6zelebb (ha lesz legk\u00f6zelebb, persze, de adjuk meg az es\u00e9lyt) ne legyen ilyen probl\u00e9ma, m\u00e1ris megmutatom a forgat\u00e1s v\u00e9g\u00e9n k\u00e9sz\u00fclt fot\u00f3mat.<\/p>\n

<\/a><\/div>\n

Hogy mit f\u0151ztem, \u00e9s f\u0151leg, mib\u0151l, azt nem \u00e1rulhatom el, az a k\u00f6vetkez\u0151 fordul\u00f3 feladv\u00e1nya, majd amikor elj\u00f6n az ideje, felfedem a titkot.
A munka am\u00fagy nagyon strap\u00e1s volt, tudj\u00e1tok, hogy a Laptopkonyh\u00e1ban<\/a> is forgattak m\u00e1r t\u00f6bb receptet velem, de ott m\u00e1sf\u00e9l \u00f3ra alatt felvesz\u00fcnk egyet, mivel folyamat\u00e1ban megy a dolog, nem v\u00e1ltoztatnak k\u00f6zben a be\u00e1ll\u00edt\u00e1son.
Itt ezt az egy receptet f\u00e9l 12-t\u0151l d\u00e9lut\u00e1n f\u00e9l 5-ig vett\u00fck fel, \u00e9s egy h\u00e1romperces film lesz majd bel\u0151le, ami, ha j\u00f3l tudom, j\u00f6v\u0151 cs\u00fct\u00f6rt\u00f6kt\u0151l lesz l\u00e1that\u00f3.
A st\u00e1b irt\u00f3 aranyos volt, csupa fiatal, szerintem egyed\u00fcl a sminkes Marcsi id\u0151sebb n\u00e1lam, de \u0151 m\u00e1r hazament, mire ez a fot\u00f3 k\u00e9sz\u00fclt.<\/p>\n

<\/a><\/div>\n

\u00dajfent szeretn\u00e9m jegyz\u0151k\u00f6nyvbe mondani, hogy ez sem fizetett bejegyz\u00e9s. \u00c9n m\u00e1r csak ilyen szam\u00e1r vagyok, csin\u00e1lom az ingyenrekl\u00e1mot.<\/p>\n","protected":false},"excerpt":{"rendered":"

Mindig mondom, hogy gasztroblogot \u00edrni kir\u00e1lys\u00e1g, f\u0151leg olyan grafom\u00e1noknak, mint amilyen \u00e9n (is) vagyok; azon t\u00fal, hogy az ember \u00edrhat, amit sz\u00edvesen tesz, b\u00f3nuszk\u00e9nt olvass\u00e1k, ami j\u00f3lesik, \u00e9s egy bizonyos … <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1239","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"\nForgat\u00e1s - S\u00fctis M\u00f3ni<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sutismoni.hu\/?p=1239\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Forgat\u00e1s - S\u00fctis M\u00f3ni\" \/>\n<meta property=\"og:description\" content=\"Mindig mondom, hogy gasztroblogot \u00edrni kir\u00e1lys\u00e1g, f\u0151leg olyan grafom\u00e1noknak, mint amilyen \u00e9n (is) vagyok; 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