{"id":3049,"date":"2010-08-07T11:28:00","date_gmt":"2010-08-07T09:28:00","guid":{"rendered":"https:\/\/maimoni.cafeblog.hu\/2010\/08\/07\/a-hagyomanyos-es-a-rendhagyo\/"},"modified":"2010-08-07T11:28:00","modified_gmt":"2010-08-07T09:28:00","slug":"a-hagyomanyos-es-a-rendhagyo","status":"publish","type":"post","link":"https:\/\/sutismoni.hu\/?p=3049","title":{"rendered":"A hagyom\u00e1nyos \u00e9s a rendhagy\u00f3"},"content":{"rendered":"

Az egyik ember ragaszkodik a hagyom\u00e1nyokhoz, a m\u00e1sik nem. Az egyik sz\u00fcks\u00e9g\u00e9t l\u00e1tja, hogy ism\u00e9telje, a m\u00e1sik teljes erej\u00e9b\u0151l tiltakozik a ber\u00f6gz\u0151d\u00e9sek ellen. Az egyiknek ez ad megnyugv\u00e1st, a m\u00e1siknak az.
K\u00e9t esk\u00fcv\u0151i megh\u00edv\u00f3t kaptunk; az egyik cerem\u00f3nia augusztus 27-\u00e9n lesz, a m\u00e1sik 28-\u00e1n. Az egyik p\u00e1r „hagyom\u00e1nyos”: a huszon\u00e9ves ifj\u00fa elveszi a n\u00e1la 2-3 \u00e9vvel fiatalabb ar\u00e1t. A m\u00e1sik m\u00e1r kor\u00e1ntsem ennyire: a 43 \u00e9ves f\u00e9rfi hosszas \u0151rl\u0151d\u00e9s ut\u00e1n m\u00e9giscsak \u00f6sszeh\u00e1zasodik a 19 \u00e9ves l\u00e1nnyal. Az els\u0151t mindenki „norm\u00e1lisnak” tartja, a m\u00e1sodik h\u00edre hallat\u00e1n az ismer\u0151s\u00f6k k\u00f6z\u00fcl t\u00f6bben nem t\u00fal h\u00edzelg\u0151 v\u00e9lem\u00e9nyt\u00a0nyilv\u00e1n\u00edtottak.
Lehet-e, szabad-e belesz\u00f3lni b\u00e1rmilyen szinten abba, hogy ki, mikor \u00e9s kivel k\u00f6ti \u00f6ssze az \u00e9let\u00e9t? Ki l\u00e1tja el\u0151re, hogy melyik kapcsolat m\u0171k\u00f6dik majd j\u00f3l, \u00e9s melyik nem? Ahogy a kis kork\u00fcl\u00f6nbs\u00e9g nem biztos\u00edt\u00e9ka annak, hogy a felek majd j\u00f3l kij\u00f6nnek egym\u00e1ssal, ugyan\u00edgy a nagy kork\u00fcl\u00f6nbs\u00e9ggel \u00e9l\u0151k mi\u00e9rt ne lehetn\u00e9nek boldogok h\u00fasz, harminc vagy ak\u00e1r negyven \u00e9vig is? \u00c9s ki tudja azt mondani, hogy a huszon\u00e9vesek t\u00edz \u00e9v m\u00falva is biztosan egy\u00fctt lesznek?
\u00d3vatosan teh\u00e1t a v\u00e9lem\u00e9nynyilv\u00e1n\u00edt\u00e1sokkal; k\u00e9t feln\u0151tt ember legbens\u0151bb mag\u00e1n\u00fcgy\u00e9be belesz\u00f3lni egyed\u00fcl Istennek van joga – \u00e9s h\u00e1t mik vagyunk mi, dr\u00e1ga bar\u00e1taim, istenek?
Itt van ez a patisszon nev\u0171 z\u00f6lds\u00e9g is. Szokt\u00e1k r\u00e1ntva, t\u00f6ltve, rakottan enni, azt\u00e1n slussz. Mint \u00e1ltal\u00e1ban a se\u00edz\u0171 z\u00f6lds\u00e9geket, ezt is p\u00e1ros\u00edtani kell ezzel-azzal, hogy igaz\u00e1n finom legyen. Na most, kedves reformer olvas\u00f3k, lehet-e azt mondani a r\u00e1ntott patisszonra (ami ugye hagym\u00e1nyos), hogy rossz? \u00c9s kedves hagyom\u00e1ny\u0151rz\u0151k, els\u0151re fintorogn\u00e1tok-e a kov\u00e1szos ubork\u00e1s patisszonsal\u00e1ta hallat\u00e1n? Ne tegy\u00e9tek. Ez is, az is nagyon j\u00f3.
<\/a>Mindegyik recept \u00fagy kezd\u0151dik, hogy a patisszont v\u00e1gjuk f\u00e9lbe, kaparjuk ki a magj\u00e1t; majd a k\u00f6nnyebb kezelhet\u0151s\u00e9g \u00e9rdek\u00e9ben a feleket is felezz\u00fck, \u00e9s h\u00e1mozzuk meg. \u00dagy sz\u00e1moljunk, hogy egy patisszon n\u00e9gy embernek el\u00e9g; ez\u00fattal h\u00e1rom f\u0151re r\u00e1ntva, \u00e9s egy szem\u00e9lynek sal\u00e1ta form\u00e1j\u00e1ban k\u00e9sz\u00edtettem el.<\/p>\n

<\/a><\/div>\n

Teh\u00e1t, a negyedelt z\u00f6lds\u00e9get kb. f\u00e9l centis szeletekre v\u00e1gjuk, a szeleteket bes\u00f3zzuk.<\/p>\n

<\/a><\/div>\n

A h\u00e1rom f\u0151re sz\u00e1m\u00edtott mennyis\u00e9get pan\u00edrozzuk, azaz lisztbe, toj\u00e1sba, zsemlemorzs\u00e1ba forgatjuk…<\/p>\n

<\/a><\/div>\n

…\u00e9s forr\u00f3 olajban kis\u00fctj\u00fck.
Azt\u00e1n t\u00e1lalhatjuk is; \u00e9n ez\u00fattal z\u00f6ldbors\u00f3s rizott\u00f3t (teh\u00e1t nem p\u00e1rolt rizst) k\u00e9sz\u00edtettem hozz\u00e1, \u00e9s gyorsan \u00f6sszedobtam egy j\u00f3 adag\u00a0majon\u00e9zt<\/a>\u00a0– mert hiszen ehhez az \u00e9telhez n\u00e1lunk k\u00f6telez\u0151 elem.<\/p>\n

<\/a><\/div>\n

\u00a0Mik\u00f6zben a konzervat\u00edvok esznek, n\u00e9h\u00e1ny perc alatt elk\u00e9sz\u00fcl a kev\u00e9sb\u00e9 megszokott sal\u00e1ta.
Ehhez sz\u00fcks\u00e9g lesz
a marad\u00e9k negyed patisszonra,
f\u00e9l fej lilahagym\u00e1ra,
1 sz\u00e9p nagy paprik\u00e1ra,
4 apr\u00f3bb csiperkegomb\u00e1ra,
1 nagyobb kov\u00e1szos ubork\u00e1ra,
0,5 decire az uborka lev\u00e9b\u0151l,
5-8 dkg feta sajtra,
apr\u00edtott petrezselyemre
\u00e9s kaporra.<\/p>\n

<\/a><\/div>\n

Felszeletelj\u00fck a hagym\u00e1t, \u00e9s kev\u00e9s olajon dinsztelni kezdj\u00fck. Kock\u00e1ra v\u00e1gjuk a patisszon-szeleteket, \u00e9s a hagym\u00e1hoz adjuk.<\/p>\n

<\/a><\/div>\n

F\u00e9lbe v\u00e1gjuk \u00e9s felszeletelj\u00fck a paprik\u00e1t, \u00e9s ezt is a serpeny\u0151be tessz\u00fck, r\u00f6gt\u00f6n ut\u00e1n j\u00f6het a nem t\u00fal v\u00e9konyan szeletelt gomba is.<\/p>\n

<\/a><\/div>\n

Hozz\u00e1adjuk az apr\u00f3ra v\u00e1gott ubork\u00e1t, majd fel\u00f6ntj\u00fck a l\u00e9vel, \u00e9s addig p\u00e1roljuk, am\u00edg a patisszon meg nem puhul – ez el\u00e9g hamar bek\u00f6vetkezik. Ekkor elz\u00e1rjuk alatta a l\u00e1ngot, \u00e9s hozz\u00e1keverj\u00fck a petrezselymet,a kaprot, majd, amikor m\u00e1r csak langyos, a sajtot is.<\/p>\n

<\/a><\/div>\n

Nos, ki mondja meg, melyik a finomabb?<\/p>\n","protected":false},"excerpt":{"rendered":"

Az egyik ember ragaszkodik a hagyom\u00e1nyokhoz, a m\u00e1sik nem. Az egyik sz\u00fcks\u00e9g\u00e9t l\u00e1tja, hogy ism\u00e9telje, a m\u00e1sik teljes erej\u00e9b\u0151l tiltakozik a ber\u00f6gz\u0151d\u00e9sek ellen. Az egyiknek ez ad megnyugv\u00e1st, a m\u00e1siknak … <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3049","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"yoast_head":"\nA hagyom\u00e1nyos \u00e9s a rendhagy\u00f3 - S\u00fctis M\u00f3ni<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sutismoni.hu\/?p=3049\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A hagyom\u00e1nyos \u00e9s a rendhagy\u00f3 - S\u00fctis M\u00f3ni\" \/>\n<meta property=\"og:description\" content=\"Az egyik ember ragaszkodik a hagyom\u00e1nyokhoz, a m\u00e1sik nem. 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