{"id":7694,"date":"2014-02-07T21:59:52","date_gmt":"2014-02-07T20:59:52","guid":{"rendered":"https:\/\/maimoni.cafeblog.hu\/?p=7694"},"modified":"2014-02-07T21:59:52","modified_gmt":"2014-02-07T20:59:52","slug":"malnas-csokimousse-torta","status":"publish","type":"post","link":"https:\/\/sutismoni.hu\/?p=7694","title":{"rendered":"M\u00e1ln\u00e1s csokimousse torta"},"content":{"rendered":"

Ha m\u00e1r csokimousse van benne, rossz nem lehet. De a m\u00e1ln\u00e1s r\u00e9teggel egy\u00fctt eg\u00e9szen kiv\u00e1l\u00f3 ez a torta, amelynek a d\u00edsz\u00edt\u00e9s\u00e9n m\u00e9g dolgozom; kicsit olyan lett ez az \u00f6sszeg\u00f6ngy\u00f6lt csokiforg\u00e1cs, mint valami \u0171rhaj\u00f3 lev\u00e1l\u00f3 darabja, de az \u00e9n s\u00fctijeimet nem is a m\u0171v\u00e9szi kivitelez\u00e9s\u00e9rt szeretik. Azt garant\u00e1lom, hogy az \u00edze hib\u00e1tlan.<\/p>\n

\"fot\u00f3<\/a><\/p>\n

 <\/p>\n

Hozz\u00e1val\u00f3k az alaphoz:<\/p>\n

2 toj\u00e1s<\/p>\n

2 ek cukor<\/p>\n

2 csapott ek liszt<\/p>\n

1 csapott ek kaka\u00f3por<\/p>\n

 <\/p>\n

A m\u00e1ln\u00e1s r\u00e9teghez:<\/p>\n

15 dkg m\u00e1lna<\/p>\n

cukor (kb. 5 dkg)<\/p>\n

1 ek zselatin<\/p>\n

 <\/p>\n

A ganache-hoz:<\/p>\n

1 dl tejsz\u00edn<\/p>\n

10 dkg \u00e9tcsoki<\/p>\n

 <\/p>\n

A mousse-hoz:<\/p>\n

15 dkg \u00e9tcsoki
\n2 toj\u00e1s
\n1 ek kaka\u00f3por
\n3 ek cukor
\n2 dl tejsz\u00edn<\/p>\n

 <\/p>\n

A d\u00edsz\u00edt\u00e9shez:<\/p>\n

5 dkg \u00e9tcsoki<\/p>\n

\"fot\u00f3<\/a><\/p>\n

1. Elk\u00e9sz\u00edtj\u00fck a pisk\u00f3t\u00e1t: a toj\u00e1sokat a cukorral g\u00e9pi habver\u0151vel p\u00e1r perc alatt nagyon kihabos\u00edtjuk, majd hozz\u00e1adjuk a t\u00f6bbi alkot\u00f3elemet. S\u00fct\u0151pap\u00edrral bor\u00edtott 26 centis tortaform\u00e1ban megs\u00fctj\u00fck, majd h\u0171lni hagyjuk.<\/p>\n

2. Am\u00edg s\u00fcl a pisk\u00f3ta, egy l\u00e1basban forraljuk fel a m\u00e1ln\u00e1t a cukorral, majd egy kis poh\u00e1rk\u00e1ban keverj\u00fck el a zselatint egy kev\u00e9s v\u00edzzel, \u00e9s \u00f6nts\u00fck a m\u00e1ln\u00e1hoz. Vegy\u00edts\u00fck el benne, \u00e9s ezt is hagyjuk h\u0171lni.<\/p>\n

A kih\u0171lt pisk\u00f3t\u00e1ra \u00f6nts\u00fck r\u00e1 a langyos m\u00e1ln\u00e1t, \u00e9s tegy\u00fck h\u0171t\u0151be, hogy zsel\u00e9sedjen.<\/p>\n

3. K\u00e9sz\u00edts\u00fck el a ganache-t: \u00f6nts\u00fck egy kis m\u0171anyag vagy \u00fcvegt\u00e1lba a tejsz\u00ednt, t\u00f6rdelj\u00fck bele a csokit, \u00e9s tegy\u00fck 1-1,5 percre a mikr\u00f3ba; annyi id\u0151re, hogy a tejsz\u00edn forr\u00f3 legyen. Hagyjuk elolvadni benne a csokit, habver\u0151vel keverj\u00fck sima, egynem\u0171, s\u00f6t\u00e9tbarna massz\u00e1v\u00e1, \u00e9s \u00f6nts\u00fck a m\u00e1lnazsel\u00e9re. Sim\u00edtsuk el.<\/p>\n

4. J\u00f6het a mousse, vagy csokihab<\/a>, ha \u00edgy szimpatikusabb. ITT t<\/a>eljesen r\u00e9szletesen le\u00edrtam a k\u00e9sz\u00edt\u00e9s\u00e9t, fot\u00f3kkal illusztr\u00e1lva.<\/p>\n

Olvasszuk meg a csokit – g\u0151z f\u00f6l\u00f6tt, vagy mikr\u00f3ban, mindegy.<\/p>\n

Keverj\u00fck habosra a toj\u00e1ss\u00e1rg\u00e1kat 2 ek cukorral; amikor ez megvan, adjuk hozz\u00e1 a kaka\u00f3port, ezzel is keverj\u00fck el. Egy m\u00e1sik ed\u00e9nyben a 3. kan\u00e1l cukorral verj\u00fck fel a toj\u00e1sfeh\u00e9rj\u00e9ket, egy harmadikban pedig a tejsz\u00ednt.<\/p>\n

Az olvasztott csokit keverj\u00fck a toj\u00e1ss\u00e1rg\u00e1s-kaka\u00f3poros kever\u00e9kbe, majd forgassuk bele a tejsz\u00ednhabot \u00e9s a toj\u00e1sfeh\u00e9rjehabot. Igyekezz\u00fcnk a lehet\u0151 legkev\u00e9sb\u00e9 \u00f6sszet\u00f6rni, hogy a habos \u00e1llag min\u00e9l ink\u00e1bb megmaradjon.<\/p>\n

Ezt a csokihabot oszlassuk el a ganache r\u00e9tegen, \u00e9s tegy\u00fck h\u0171t\u0151be p\u00e1r \u00f3r\u00e1ra<\/p>\n

5. A d\u00edsz\u00edt\u00e9shez olvasszuk meg a csokit, \u00e9s v\u00e9konyan kenj\u00fck el egy el\u00e9g nagy s\u00fct\u0151pap\u00edr-darabon. Tegy\u00fck h\u0171t\u0151be, hogy megdermedjen. Miut\u00e1n ez megt\u00f6rt\u00e9nt, ezt a v\u00e9kony csokilapot kis sz\u00edv, vagy m\u00e1s szaggat\u00f3kkal kiszaggathatjuk, sajtszeletel\u0151vel forg\u00e1csolhatjuk, \u00e9s az \u00edgy kapott d\u00edszeket elhelyezz\u00fck a torta tetej\u00e9n.<\/p>\n

M\u00e1lnaszezonban persze friss m\u00e1lnaszemekkel tehetj\u00fck igaz\u00e1n szemet gy\u00f6ny\u00f6rk\u00f6dtet\u0151v\u00e9.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ha m\u00e1r csokimousse van benne, rossz nem lehet. De a m\u00e1ln\u00e1s r\u00e9teggel egy\u00fctt eg\u00e9szen kiv\u00e1l\u00f3 ez a torta, amelynek a d\u00edsz\u00edt\u00e9s\u00e9n m\u00e9g dolgozom; kicsit olyan lett ez az \u00f6sszeg\u00f6ngy\u00f6lt csokiforg\u00e1cs, … <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,5,8,10],"tags":[278,279,235,280,281,282],"class_list":["post-7694","post","type-post","status-publish","format-standard","hentry","category-csokis-suti-suti-desszertek","category-desszertek","category-etelek","category-suti-desszertek","tag-csokihab","tag-csokimousse","tag-csokis-suti","tag-csokitorta","tag-csokoladehab","tag-malnas-csokimousse-torta"],"yoast_head":"\nM\u00e1ln\u00e1s csokimousse torta - S\u00fctis M\u00f3ni<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sutismoni.hu\/?p=7694\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"M\u00e1ln\u00e1s csokimousse torta - S\u00fctis M\u00f3ni\" \/>\n<meta property=\"og:description\" content=\"Ha m\u00e1r csokimousse van benne, rossz nem lehet. 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